The Pennsbury Inn
883 Baltimore Pike, Chadds Ford, PA, 19317
The Pennsbury Inn Menu
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Address :
883 Baltimore Pike
Chadds Ford, PA, 19317 - Phone (610) 388-1435
- Website https://www.pennsburyinn.com
- Click To Get Directions
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Matt F.
The Pennsbury Inn was very lovely! I enjoyed my stay there very much. The walls are thin and the owners did their best to muffle the sound, each room had a small radio that was playing as well as a water fountain. The breakfast was lovely but they forgot that I mentioned a specific breakfast request I would definitely stay there again
(4)Melissa H.
Outstanding gardens and the Winterthur room is quite lovely. Only reason for the 4 stars instead of five was that the bed was broken and the breakfast was not special.
(4)Bob K.
So my wife and I arrive, from California(late plane) about 2:00 a.m.( probably closer to 3:00 a.m) and Cheryl is waiting up for us. Not only that,but she's being real nice and friendly. I grew up in New Jersey, and I know that trick. You know the one where you act extra nice, and all, and then, when the time is right, BOOM, you get even! Well any way, we go to bed in this very nice bedroom, but I don't sleep to good, wondering what's in store for us.We go downstairs for coffee, early, and Chip is up and preparing breakfast, and says he knows about us arriving late and hopes we were comfortable, and got some sleep, and on and on being nice, friendly, and extra hospitable. I quickly realize that Cheryl and Chip are a tag team, and this could be worse than I thought. I change the subject to coffee. I'm an annoying coffee snob, and I don't expect coffee worthy of drinking, anywhere, except in our home, and some elite coffee shops (and thats only if my favorite barista is working). In other words I really want and need a cup of coffee, but I'm not expecting anything even close to palatable. I just need coffee for medicinal reasons. Chip goes on about how they selected the coffee for the Inn, and how he had numerous coffee lovers rate the different coffees,and decided , what I.m hesitating to sip. And the first sip tastes good! I take another, its so good, and I finish the cup. Between you and me the coffee is really good, ( lots of chocolates, stone fruits, leather,etc) but officially I give it a "meh", because I want to keep my coffee snob status. During my second cup, as wonderful aromas of breakfast cooking are stirring my appetite, a wave of fear overcomes me. Then the caffeine stimulated realization suddenly clicks, and I know I'm in over my head! I seldom eat breakfast, but when Chip offers special pancakes, sausage, fruit smoothie, and orange juice, it's like another person with my voice answers for me, "yes please, that would be great". And it is GREAT! After breakfast we get a little tour of the 1714 home. I find myself wishing we had creaky floors, and beams of exposed timbers in our home in California. I look at at the rustic but beautiful fireplaces,and wish it was cold enough to have a fire, especially the fireplace that is big enough to walk in. Looking into the gardens through wavy glass windows, the green lushness is calming, and I try to imagine it snow covered. BOOM! They got me! We must return!
(5)Raquel G.
I have to admit, I was pleasantly surprised at how much I enjoyed myself here. I am not sure if it was the inn keepers genuine friendliness or the rustic charm the inn gives off but by the time I walked into my room, I was falling in love with the inn. The rooms are not these modern rooms (like you would find at certain hotels or resorts). However, the quaint charm of the room gave off a "home away from home" feel. Breakfast wasn't to my taste (as there were a lot of sweet tastes and I prefer a more saltier palette) but it wasn't an issue since there was much to choose from. Overall, I enjoyed my stay very very very much. So much so that I've already decided to return the next time I visit the area.
(5)Jessica L.
I recently spent a girls' weekend in the Brandywine River Valley that was lovely *in spite of* our two-night stay at the Pennsbury Inn. The Inn enhanced our experience only by providing us with common spaces for gossip and games and ample fodder for stories. A positive Inn/B&B experience depends on the hospitality of the owners, the cleanliness and comfort of the accommodations and the quality of the food. All elements at the Pennsbury deserve only a single star. Upon our arrival, the innkeepers were more harried than welcoming. They claimed they were expecting six of us even though we had made a reservation for eight (which led to a rapid assembly of cots), the very able male innkeeper made no offer to help carry our bags up the narrow winding steps, he declared he would not be putting fresh flowers in our room because he didn't want to go out in the rain to cut them (p.s. we never would have known the flowers were missing if he hadn't mentioned them), and he didn't want to give us the historic tour of the house because the group was arriving in three shifts and he didn't want to repeat himself. (He promised to give us the tour the following day, but the next day he never followed up on the offer.) We had confirmed with the innkeepers well in advance that we would be using their kitchen to cook dinner the first evening. Yet when we arrived the kitchen counters (which look pristine on the website) were cluttered with plants, dried flowers, jamming jars and dishes, and the refrigerator - which released an unpleasant odor - had barely any room for our wine and produce. Last on the hospitality list, we were surprised when the female innkeeper told us to fold up our used cloth napkins at the end of dinner so we could reuse them for breakfast. She told us they were trying to save water. I'm all for helping the environment, but surely they had enough extra napkins to save us from wearing tomato sauce on our lap while we ate waffles the next morning. Like the kitchen, the bedrooms had far more clutter than pictured on the website. (All of those pictures must have been taken a while ago. That, or the owners shoved all the stuffed animals, paperback books, candle warmers and other chotchkes under the bed when the camera crew came.) Only the biggest room had air conditioning and opening the window in the smallest revealed an inside frame filled with dirt and dead bugs. There were teddy bears on our pillows (which I imagine do no go into the washer with the sheets), and in the evening, one innkeeper flicked on a warmer that turned an old Bloomingdales candle into a pool of strong-scented liquid wax that made me queasy in the middle of the night. (The candle was on the bed table next to my head.) Elements of the breakfast were good: fresh bread, miniature muffins, a yogurt parfait. But the coffee was weak, afternoon snacks (such as cheese puffs, chocolate-covered pretzels and animal crackers) were stale, and to top it all off - in this case the topping was for our main breakfast dish - they used fruit that we had brought with us to garnish our waffles. They apologized, but it seems a bit suspicious that they would have forgotten what they purchased at the supermarket.
(1)Maggy S.
We stayed two nights in the Longwood Room. Chip and Cheryl were very gracious and friendly hosts. PRO: * Breakfast was outstanding! We had a spinach/egg dish the first morning, fresh scones, and excellent coffee. On Sunday, breakfast was baked French toast that was outrageously delicious and there was cinnamon toast. Chip was very accommodating about my girlfriend's aversion to eggs and made her pancakes. * The location is excellent for getting to Longwood Gardens, Winterthur, etc. It's on Baltimore Pike and I imagine in the summer the room would have been noisy but on a cold night in March, it was fine. * The owner upgraded us from the John Marshall room (bathroom in the hall) to the Longwood Room (bath in the room) for the same price. CON: * Greeted by a messy reception area when we walked in. * There are a LOT of tschochkies all over the place. The Longwood room was afloat in doodads. The bathroom had a lot of cracks, the windows could use replacing, the blinds were raggedy. * Unless you remove it from the electric warmer, someone lights a scented candle at night in the room. * If you like white wicker, you'll love the Longwood room. There's a lot of it packed into a small-ish space. * We cracked up when we saw the TV was a non-HD and inside a cupboard near the top of the ceiling. We went to Appleby's to watch the Villanova game. * Speaking of wires: There were a lot of electric wires strung all over the place. My GF had me rolling on the floor when she said, "I have a fear of unsafe things." She worries about fires. * Didn't want to spend a lot of time in the room because it felt crowded with doodads and frankly, seemed very tired and worn down. * All the heat seemed to be coming from the bathroom. If you leave the bathroom door closed, the room isn't heated well. Bottom line: I don't know if I'd stay there again and if I did, I'd pick a different room. We looked into others and they seemed more grownup. We didn't have a terrible experience but if I got my hands on the Inn, I'd throw out 95% of the junk, give what's left a good scrubbing, & let the house shine through.
(3)Jessica P R.
I'm actually offended that someone gave this place one star. The owners, Chip and Cheryl, are incredibly friendly and hospitable. Yes, there are chotchkies everywhere. I think that is just their style though. The "history lesson" was also not my style, but informative none the less. We had a very enjoyable stay. Chip and Cheryl definitely went out of their way to make sure we were comfortable - they drove us over to Longwood Gardens and picked us up, had a fire waiting for us when we returned, and included vegetarian sausage in the breakfast since I don't eat meat. This is not a place to go for a weekend away with a group - definitely more for a romantic retreat, a place to stay for business, or an alternative to a big box hotel.
(4)